Chicken quesadillas, fajita steak nachos and chicken chimis served with Signature Queso. 18.99
Six handmade, tempura-fried jalapeños filled with mixed cheese and chicken. Served with ranch for dipping. 13.49
Tostada chips topped with refried beans, fajita chicken or steak (add 2.99) and melted mixed cheese. Served with guacamole, sour cream, pico de gallo & pickled jalapeños. 14.99
Chips piled high with seasoned ground beef, fajita chicken (add 1.99), or steak (add 2.99), refried beans and queso. Topped with lime crema, pico de gallo, pickled jalapeños and guacamole. 15.99
Fries smothered in queso and topped with grilled chicken (add 1.49), steak (add 2.99) melted Jack cheese, crispy bacon crumbles, spicy avocado ranch and sliced pickled jalapeños. 11.99
Six handmade pastries filled with mixed cheese & chicken or seasoned ground beef. Served with our Signature Queso. 13.49
Crispy-fried shrimp, hand-tossed in honey-chipotle sauce, sprinkled with fresh cilantro. Served with spicy avocado ranch for dipping. 15.99
Crispy, hand-rolled corn tortillas filled with chicken tinga and topped with a lime crema drizzle. Served with a side of pico de gallo and Signature Queso. 11.49
Made fresh at your table with whole avocados, tomato, jalapeño, cilantro, red onion, lime and a pinch of salt. 14.49
Made fresh in small batches throughout the day with whole avocados, red onion, cilantro, lime and salt. 10.49
14.69
Made-to-order tempura-battered avocado slices and creamy red chile sauce on the side. 9.99
Melted Jack cheese mixed tableside with caramelized onions, poblano peppers and chicken. Served with hand-pressed flour tortillas. 14.99
Prepared in-house with tomatoes, green chiles, onions, cilantro, poblano & jalapeño peppers.
9.89
Mixed with our salsa verde for an extra kick.
Topped with seasoned ground beef, guacamole and sour cream.
With fresh guacamole, sour cream & pico de gallo.
Fajita chicken or steak (add 2.99) with mixed cheese, poblano, onion and roasted red chili tomatillo salsa. 14.99
Brisket, mixed cheese, sautéed onions, pickled jalapeños and side of jalapeño-BBQ sauce. 16.99
Spinach, mushrooms & roasted corn. 14.99
Double-decker quesadilla filled with fajita chicken, three cheeses, crispy bacon, guacamole, poblano & onion, tomatoes and creamy red chile sauce. Served with pickled jalapeños, sour cream and creamy red chile sauce on the side. 17.99
Salads served with choice of Ranch, Spicy Avocado Ranch, House-made Salsa, Lime Vinaigrette, Caesar or Smoked Jalapeño Vinaigrette.
Choice of protein served with cilantro lime rice, black beans, pickled red onions, toasted corn, queso fresco, shredded lettuce, pico de gallo, lime crema and sliced avocado.
CHICKEN 15.49
SHRIMP 15.99
OUTSIDE SKIRT STEAK 16.99
PORTOBELLO 14.49
Mesquite-grilled chicken or outside skirt steak (add 3.50) with a crisp blend of lettuce & shredded cabbage, pico de gallo, roasted corn, fresh avocado and queso fresco. 16.99
Shredded or ground beef, or chicken tinga over a crisp blend of romaine, iceberg & cabbage, mixed cheese, guacamole, sour cream, pico de gallo and pickled jalapeños. Served in a fresh tortilla shell. 15.99
A blend of romaine, iceberg & cabbage tossed with Caesar dressing and topped with queso fresco, pumpkin seeds, avocado, tortilla strips and mesquite-grilled chicken 16.49
Homemade chicken broth loaded with chicken tinga, rice, zucchini and Jack cheese, topped with fresh avocado and tortilla strips. Bowl 10.49 • Cup 7.99
A 3.5% surcharge will be added to all guest checks at our On The Border San Diego locations.
No surcharge for to-go orders.