An 9 oz. marinated and seasoned mesquite-grilled steak served on a skillet with seasoned butter, sautéed vegetables and Mexican rice. 17.99
MEXICAN GRILLED CHICKEN
Mesquite-grilled chicken breast topped with pico de gallo and choice of scratch-made tomatillo sauce or spicy salsa fresca. Served with sautéed vegetables and cilantro lime rice. 13.69
GRILLED QUESO CHICKEN
Simple and delicious, this perfectly seasoned mesquite-grilled chicken breast is topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice. 13.99
CHIMICHURRI CHICKEN & SHRIMP
Mesquite-grilled chicken breast brushed with lime-cilantro chimichurri, topped with pico de gallo and melted Jack cheese, plus a skewer of grilled chimichurri shrimp. Served with cilantro lime rice and sautéed vegetables. 15.99
A 3.5% surcharge will be added to all guest checks at our On The Border San Diego locations.