12 years & younger All kids brunch plates include a beverage
Mesquite-grilled fajitas sizzling over sautéed onions. Served with two eggs
Three sweet-cream pancakes served with two strips of bacon and fresh seasonal fruit.
Tortilla chips and onions sautéed in a mild enchilada sauce, drizzled with
Grande flour tortilla filled with scrambled eggs, Hatch green chiles, breakfast potatoes
Two eggs – any style, served with two strips of bacon, breakfast potatoes, and fresh seasonal fruit.
Two eggs – over easy covered with ranchero sauce and
Choose two breakfast tacos in fresh flour tortillas. Served with
Fire-roasted poblano chile stuffed with scrambled eggs, crumbled bacon, and
Milagro Reposado tequila, sparkling wine and fresh lime agave.
Orange juice and sparkling wine.
Dos XX Lager blended with tomato juice and pasilla spice.
Tito’s Handmade vodka shaken with tomato juice, Cholula ® hot sauce,
Chicken FLauta, crispy Beef Taco, Chicken Enchilada with sour cream sauce,
A seasoned, Grilled Fish Taco, a Guacamole Tostada, and
A tempura-battered Haas Avocado stuffed with Slow-Cooked Pulled Chicken &
A Green Chile Relleno stuffed with Jack cheese and a Pulled Pork (Carnitas)
Grilled Premium Skirt Steak topped with ranchero sauce and Jack cheese,
Three enchiladas filled with Shredded Beef and aged cheddar cheese,
Three hand-rolled enchiladas filled with a mix of Slow-Cooked Pulled Chicken
Three of the same enchiladas…
Three enchiladas filled with Slow-Cooked Pulled Chicken and cheese.
A Pulled Pork (Carnitas) Enchilada with green chile sauce,
Two soft corn tortillas with seasoned Grilled Whitefish fillet,
Two soft corn tortillas with Grilled Chicken marinated in achiote
Lightly battered avocado slices fried to crispy perfection, seasoned with
Five flaky handmade pastries stuffed with cheese and Seasoned Ground
Mexican fondue with Jack cheese, Fajita Chicken, roasted poblano peppers
Chicken Quesadillas, Steak Nachos and Chicken Flautas.
Topped with crispy bacon crumbles, pepper Jack cheese and creamy Ranch dressing.