Mexican fondue with Jack cheese, Fajita Chicken, roasted poblano peppers and sauteed onions. Served with fresh flour tortillas.
Creamy queso with fresh jalapeños, cilantro, and poblano peppers.
Melted cheese, peppers, sautéed onions, and your favorite filling.
Handmade daily! Corn tortillas filled with Slow-Cooked Pulled Chicken,
Made fresh, throughout the day, with 100% Hass Avocados.
Choose from premium, tender Fajita Steak or Chicken. Served with
Six tempura-battered jalapenos stuffed with mixed
Loaded with Jack cheese, Shredded or Ground Beef, refried beans,
Made fresh to order at your table with two whole avocados,