There's Always An Excuse to Fiesta
Features inspired by our original 1982 menu.
Melted Chihuahua cheese with refried beans, seasoned ground beef, queso and topped with pickled jalapeños, sour cream, guacamole and pico de gallo. 11.99
A double-decked quesadilla filled with fajita chicken, three cheeses, crispy bacon, guacamole, poblano & onion, tomatoes and creamy red chile sauce. Served with pickled jalapeños, sour cream and a side of creamy red chile sauce. 15.99
Hand-rolled beef barbacoa & cheddar cheese enchiladas topped with our house-made roasted red chile-tomatillo salsa and cheddar cheese. Served with Mexican ride and refried beans. 13.99
A 9oz. marinated and seasoned mesquite-grilled steak plus grilled shrimp skewers. Sprinkled with fresh cilantro and served with cilantro lime rice and fresh avocado-pineapple salsa. 23.99
Prepared with fresh, premium ingredients.
A grande frozen house margarita with a hint of birthday cake flavor, rimmed with confetti sprinkles. 9.99
Hornitos Black Barrel Tequila, a premium añejo aged in charred oak barrels, shaken with Cointreau and fresh citrus sour. 15.49 LIMIT TWO
Sweet mango margarita combined with the subtle saltiness of chamoy and spicy Tajín Clásico Seasoning for this traditional Mexican frozen favorite! 12.99
Maker’s Mark, a one-of-a-kind, full-flavored bourbon shaken with Gran Gala and fresh citrus sour. 12.99
A 3.5% surcharge will be added to all guest checks at our On The Border San Diego locations.