Creamy toasted corn mixed with chiles, spices and a hint of lime. Topped with lime crema, queso fresco and cilantro. 7.99
Chorizo with mixed cheese and spicy avocado ranch. Served with fresh guacamole, sour cream, pico de gallo and side of spicy avocado ranch. 13.99
Melted Mexican and Jack cheeses mixed tableside with caramelized onions, poblano peppers and chorizo or chicken. Enjoy by scooping warm fundido onto hand-pressed flour tortillas. 12.69
Served with Mexican rice and refried beans.
Beef barbacoa, Mexican cheese, diced onion and cilantro in crispy flour tortillas, served with hot consommé for dipping.
TWO 13.99 | THREE 15.99
Two hand-pressed flour tortillas with crispy-fried shrimp, hand-tossed in honey-chipotle sauce with cilantro, spicy avocado ranch and shredded cabbage. 13.79
Two hand-pressed flour tortillas with braised and seasoned carnitas with pineapple salsa. 12.99
Three mini white corn tortillas with fajita chicken or steak (add 1.00), Jack cheese, pico de gallo, fresh guacamole and roasted red chile-tomatillo salsa. 12.49
Two hand-pressed flour tortillas with mesquite-grilled chicken, cheddar cheese, creamy red chile sauce and fried onion strings. 12.99
Dos XX beer-battered fish or mesquite-grilled white fish, creamy red chile sauce, shredded cabbage, mixed cheese and pico de gallo in two corn tortillas. 13.69
Two hand-pressed flour tortillas with shredded beef brisket, Jack cheese, fried onion strings and jalapeño- BBQ sauce. 13.49
Build the perfect entrée with our NEWEST combo option. Chicken Tomatillo Tamales topped with your choice of salsa verde, sour cream sauce or roasted red chile-tomatillo salsa. Mix and match tamales or choose any other Combo options.
Sweet mango margarita combined with the subtle saltiness of chamoy and spicy Tajín Clásico Seasoning for this traditional Mexican frozen favorite! 12.99
Enjoy a frozen margarita with a 7oz. Coronarita on the side. 10.79
Lunazul Reposado, Gran Gala orange liqueur and fresh citrus sour. LIMIT TWO. 11.49
Cruzan Aged Light Rum, fresh lime juice, shaken with fresh lime and mint leaves. 11.99
Velvety cheesecake with a rich dulce de leche swirl and caramel sauce. 7.99
Five Mexican pastries coated in cinnamon-sugar. Served with honey and chocolate sauce for dipping. 6.29
A 3.5% surcharge will be added to all guest checks at our On The Border San Diego locations.